by Kirsty McKenzie February 15, 2023 Seven generations of the Medwin family have farmed at Black River, Tasmania. Phil and Fiona Medwin are ensuring the tradition continues.
by Kirsty McKenzie February 14, 2023 A trip across Northern Tasmania provides plenty of opportunities to sample fine hospitality and produce and see spectacular natural scenery.
by Anastasia Casey October 5, 2022 This Tasmanian-based family has turned their common family business model on its head in pursuit of their values.
by Australian Country Team December 12, 2017 What to do when the world is your oyster? Buy into aquaculture on Bruny Island. Oysters fresh from Great Bay travel a few hundred metres to Get Shucked.