A tree change

Although Roger and Toni Stent used to live on the Mornington Peninsula, surely one of Victoria’s more desirable addresses, they had little time to enjoy it. As the general manager of a Canadian aviation company Roger spent more time on a plane and in hotels than at home. Toni’s situation wasn’t much better as she worked in customer service management in Melbourne, where the hours were long, and work usually followed her back to Mt Martha at night.

A tree change A tree change

“We had a lovely home and from the outside, it probably looked as though we had everything one could want,” Toni recalls. “But after years of being constantly under the pump we both came to the realisation that there must be more to life than relentless work.”

A tree change

And so began a four-year search for an established hospitality business. “After long careers travelling and staying in venues all over the world, we both had a clear idea of the kind of property we wanted to run,” Toni says. “We’re both ‘people’ people but we knew we didn’t want a B&B with guests living under the same roof. After all, we were wanting to escape from constant work, not jump out of the frying pan straight back into the fire.”

A tree change Drawing-Rooms-9632

They knew they’d found what they were looking for the moment they set eyes on the Drawing Rooms of Berry in 2010. Located in the lee of the Illawarra escarpment about 10 minutes drive from the tourist village of Berry and 20 minutes from the rural hideaway of Kangaroo Valley, the 15-acre (six-hectare) property is set in rolling green former dairying country, with a three-bedroom guesthouse close to the main homestead, two lodges with two bedrooms each and a villa just for two. The guesthouse operates as a B&B, and while the other accommodation is self-catering, the Stents are happy to organise caterers to provide all or some of the meals as guests require.

A tree change

“We’ve always had a bit of a plan to take a grown-up gap year in Italy,” Toni adds. “But having moved to Berry, it’s less imperative now. It will probably still happen, just somewhere further down the track. Being in hospitality means you have to plan well in advance if you want to take time off. But now there’s less need for a holiday, because living here is a bit like being on permanent holiday.”

This story was originally published in the September 2015  issue of Australian Country. Subscribe to the magazine here.

Click here for more farm-life stories.

Words Kirsty McKenzie
Photography Ken Brass

More Like This

Ac Highfields Haven (1)

Highfields Haven

DAVID KENNEDY AND ANDREW DUNSHAE HAVE DEVOTED MORE THAN A DECADE TO CREATING A SHOWPIECE GARDEN JUST WEST OF THE NSW […]

AC_Force of Nature_29.1

Force of Nature

PHOTOGRAPHER TAMARA DEAN CELEBRATES AND ADVOCATES FOR THE NATURAL WORLD VIA HER ETHEREAL ENVIRONMENTAL PORTRAITS. At first glance, Tamara Dean’s artwork […]

Ac Norfolk Island Regional Council Acrt5

Paradise Found

If the essence of a break on Norfolk Island could be bottled, it would be labelled the ultimate tonic. Tell people […]

Ac Vanity Accessories Explained

Vanity Accessories Explained: How to Upgrade Your Bathroom with Handles, Legs, and Vanity Tops

Refreshing a bathroom doesn’t always require a complete structural overhaul or a demolition crew. Often, the most impactful transformations are achieved […]

Ac Aunty Beryl's Cookbook Recpies (1)

Davidson Plum Cheesecake

From Aunt Beryl’s Cookbook WE COULD ALL DO WITH AN AUNT WITH THE WISDOM, GENEROSITY AND COOKING SKILLS OF AUNTY BERYL. […]

Ac Framed On Farm 29

Framed on Farm

DAVID AND JO GEBHARDT HAVE DEEP ROOTS IN THE BURRA DISTRICT OF SOUTH AUSTRALIA’S MID-NORTH. As David Gebhardt tells his story, […]

Bega and Beyond

The Sapphire Coast sparkles year-round and rewards visitors with time to explore its beautiful beaches and bounty of local produce. It’s […]

Paddock to Party

Nick and Carina Chambers need look no further than their farm for the ingredients for hosting a long table lunch. Like […]

Follow Us on Instagram